June 2024

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Pantry to Plate

Date / Time

12 June 15:00 - 16:15

Artists

Lindi Perrin

Rates

Adult
R220
Early Bird
R200

Duration

1 hour 15 minutes

You were enticed to purchase delicious fresh ingredients from your local community market, fair or farm stall and they are sitting in your pantry or ‘fridge.

Lindi will show you how to use these cleverly and how easy it is to use these versatile delights to whip up quick dishes using these fresh ingredients along with your standard pantry staples.