All Rolled Up
Duration
1h 15mins
Well known throughout the Cape for her inspiring cookery courses, Rosemarie will be demonstrating Filled Vegetable Roulades. Traditionally found in various European cuisines, roulade has been a popular dish since the 18th century. These attractive and delicious vegetarian roulades can be served hot or cold for a first course or as a canapé. They delight not only the taste buds, but also the eye.